I have spent 16 days in Thailand and was just back a few days ago. My work and preparation for the trip kept my completely busy from updating this blog. Each time, prior to my vacation leave, lots of things will crop up and I will be swamped with endless things to complete. But on the bright side, I’ve learned to enjoy and appreciate my holidays better after havng to work very hard right before it:)
I’ve been always curious about how a majority of Thai people are slim despite taking rice and sweet stuff (their drinks are sweater those sold in Malaysia). Any Thai restaurant or hawker stall that sells noodle soup will have the following for patrons to put into their soup: grounded chilies (it’s very hot), sugar, pickled chilies and black soya sauce (kicap). And many people will scoop about two teaspoon of sugar and chilies each into their soup.
Curious, I asked my Thai friends as to what is their secret of staying slim. They told me:
- unlike the Chinese, they are generally not crazy about fried stuff. Mainly they take spicy but not fried food
- yes, they eat a lot of rice but work hard. For those who work in the office, they take the effort to exercise, either jogging or the walking during commuting to work
- portions of food are relatively small- a bowl of rice with just one or two dishes
Today is the first day that I have no access to the gym since I had frozen my membership for the month. Initially, I had set my alarm clock at 6.30am in the morning -plan to do some homework, followed by running at a nearby park. But darn, it rained early in the morning and lasted till afternoon. Then I planned to go in the evening and after meeting with an old friend, it was late and it was raining. So, no outdoor exercise for me today.